"I have had this book since it was published. It is not only informative, but provides an easy way to dip your cooking skills into the waters of whole food cooking in an easy and educational way. My favorites are Black Bean and Polenta Casserole, White Corn Tortilla Soup, Taco Salad, and Banana Muffins. I have to say that every recipe I have made has turned out well and been delicious. I love that eating and cooking healthy can be so fun and easy. As a busy mom, these are important things to me. 12 Thumbs UP... way up!"
Jonelle Hughes, Las Vegas, NV